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BEET PKHALI. This is a Georgian recipe (the country) similar to one I used with spinach during my Pirosmani restaurant years. Jeff Konkle was a sous chef there and continues to be an amazing chef at Harvest Vine, when he’s not being our Garden Coordinator.
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spinach pkhali Posted by georgianrecipes on 2013/11/14 · 4 Comments Pkhali or Fkhali (Georgian: ფხალი) is a popular dish that can be made with many different types of leaves, including spinach, nettles, cabbage and beetroot.